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Sun: 11 - 9
Mon-Thurs: 11 - 10
Fri-Sat: 11 - 11

31 East Main Street
Freehold, NJ 07728

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Chef's Specials


Appetizers

Zucchini Flowers
Stuffed with truffle infused Ricotta and Pecorino Romano $20

Spinach Artichoke Bread
Creamy Spinach, and artichoke, blended with parmesan mozzarella cheese .$15

Entrées

Veal Milanese
Pan Fried veal cutlet, over a bed of baby arugula dressed with our homemade lemon vinaigrette dressing grape tomatoes and red onion. $32

Stuffed Sole
Fillet of the sole stuffed with seasoned jumbo lump crab meat served with a medley of roasted potatoes, squash and grape tomatoes. $34

Pumpkin Ravioli
Pumpkin ravioli topped with a brown butter sage sauce, with a maple cinnamon foam, garnished with bacon, walnuts & fried sage.. $30

Spicy Zuppa Di Cozzi
Mussels Flavored with garlic, long hots, red pepper flakes and tomaoes in a white wine sauce served with homemade crustini. $31

Chef's Lunch Specials

Cajun Chicken Sandwich
Pan seared Chicken seasoned with Cajun spices, sliced tomatoes on a bed of lettuce served on a crispy roll with a side of seasoned fries $10

Mozzarella en Carozza
"Italian Style "grilled cheese served with homemade tomato soup $8

Capri Sandwich
Pan seared chicken breast, fresh mozzarella, fresh tomato & basil drizzled with balsamic glaze served with a side of fries $10